During Food Safety Education Month, Learn How to Prevent Food Poisoning and Keep Your Food Safe
The United States Centers for Disease Control and Prevention (CDC), reports that, “Every year, an estimated 1 in 6 Americans (or 48 million people) get sick, 128,000 are hospitalized, and 3,000 die from eating contaminated food.” September is National Food Safety Education Month, a nationwide public health awareness campaign to increase education about preventing food …
